Healthy Whole Wheat Protein Apple and Cinnamon Pancakes (Sugar free)

Healthy Whole Wheat Protein Apple and Cinnamon Pancakes (Sugar free).

1 1/2 cup Whole Wheat Flour

2 teaspoons Baking Powder

1 Egg

1 cup Unsweetened Almond milk

1/2 tablespoon Salt

1 1.5 tablespoon Sweetener

1/2 tablespoon Cinnamon

1 scoop protein powder (optional)

1. Sift together flour, cinnamon, protein powder and baking powder, set aside. Beat together the egg, milk, salt and artificial sweetener in a bowl. Stir in flour until just moistened.
2. Preheat a heavy-bottomed skillet over medium heat, and spray with cooking spray. Pour approximately 1/4 cup of the batter into the pan for each pancake. Cook until bubbly, about 1 1/2 minutes. Turn, and continue cooking until golden brown.
3. Serve with Sugar free Pancake Syrup.