Monday, April 21, 2014

Morning eggs at work, be healthy - eat breakfast!

Everyone knows how important it is to eat breakfast, as they say "the most important meal of the day" but sometimes there just isn't enough time in the morning. You can easily make these yummy eggs at work, all you need is a fridge to stow the eggs (if you don't have a fridge bring the eggs in a closed Tupperware container) and a microwave to cook them in.

1 half of a Sandwich thin
2 eggs
Salt and Pepper to taste

1. Put the eggs in a deep paper dish (if your work doesn't provide them keep a bunch at your desk)
2. Cook on high in the microwave for 45 seconds. Remove from the microwave and see if it needs a little extra time. I normally cook them for another 10 seconds. I like my yolk creamy.
3. Place the eggs on half a Sandwich thin, add salt and pepper to taste.
4. Enjoy your healthy breakfast!

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